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The team is very proud of what we have achieved in our first 12 months, and would be very grateful for your support – a quick vote would mean the world.

THE MENU

At Fish House Steak & Grill, our menu is a celebration of land and sea, showcasing the finest local ingredients the Sunshine Coast has to offer. From line-caught seafood fresh from the Mooloolaba Wharf to premium meats sourced from nearby farms, every dish is crafted with care, creativity, and respect for flavour.

Infused with a touch of Japanese fusion and a commitment to exceptional quality, our menu offers a refined yet approachable take on modern coastal dining.

ABOUT FISH HOUSE

Fish House Steak & Grill is a bold new dining concept by Todd and Kristine Young, the team behind the acclaimed Bella Venezia Group. Nestled on the Mooloolaba Spit, Fish House blends relaxed beachside charm with open-air elegance and contemporary sophistication.

Showcasing the very best in fresh local produce, Fish House is a premium steakhouse and seafood destination where quality, flavour and craftsmanship take centre stage. From beautifully aged cuts of beef, fresh seafood, award-winning wine list and expertly crafted cocktails – all designed to celebrate exceptional ingredients in a sophisticated yet relaxed coastal setting.

Open 7 days a week from 11:30 a.m. until late, Fish House suits every occasion – from long lunches and sunset drinks to memorable dinners with family and friends.

FUNCTIONS

Fish House Steak & Grill offers versatile spaces perfect for any occasion. Our private dining room accommodates up to 12 guests for intimate celebrations, corporate dinners, or exclusive gatherings. The main dining area seats up to 100 guests, with an additional 30 seats available in the outdoor courtyard.

Whether you’re hosting a milestone event or a relaxed group booking, our team is here to craft a seamless, elevated experience tailored to your needs.

welcome to Fish house steak & grill

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